BAHANnya
1 biji pineapple (yg masam2 manis)
6 ekor ikan sepat
1 batang serai
2 biji bawang merah besar (blend)
seGenggam cili api (blend) (ikut citarasa pedas masing2)
1-n-a-half kelapa (ambil santan)
sedikit serbuk kunyit
garam and aji no moto secukup rasa
CARAnya
Masak the blended cili api and bawang and also the serai. Let it boil for some time. Slice the pineapple. Do not slice too thick . Then put into the boiling cili api. When the pineapple is soft put in the santan. Santan biarlah pekat sikit. Then cut the ikan sepat into 3 or 2 depends on the size and put into the pot. Add a little of the serbuk kunyit for color. Add salt and aji no moto secukup rasa. Let is simmer and ...
waalllaa !!!
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