Saturday, January 29, 2011

sambal kering IkanBilis

Best eaten with buburLambukMyIRONCHEF ...




BAHANnya

ikan bilis
bawang merah besar OR kecil (hiris)
asam keping
cili kering blended
ssedikit gula, garam and aji no moto secukup rasa

CARAnya

Panaskan minyak dalam frying pan and goreng ikan bilis hingga garing.
Keluarkan minyak if it is too much.
Then masukan hirisan bawang until a little brown or naik bau.
then masukkan blended cili kering and asam keping and gula, garam and aji.
Masak hingga cili garing. Then off the fire.
Apabila sambal sejuk, masukkan ikan bilis yang telah digoreng tadi and gaul ..

waa..lahhh !!


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